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✨Lobe entier de foie gras de canard confit produit à la ferme±600g✨ épaule d'agneau an exceptional meat raised under veau marengo an exceptional meat raised under the mother for at least 70 days and fed with cereals and plant foods It will also go well with sauerkraut ❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey Country of production: France Landes region
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