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Sous vide system GN 2 3363x335x290 mm 13L 230V 400W 1 box 47 ronin restaurants and catering kitchens that SERAX Glazen restaurants and catering kitchens that serve a large amount of pasta daily Electronic scale with a capacity of up to 30 kg and a readability of 1 gram vis en groenten in vacuümzakken langzaam en gelijkmatig garen tot precies de gewenste kern Bedoeld voor restaurants en keukens die sous vide koken
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